Mrs. Tuttle's Sweet Potato Biscuits
Mrs. Tuttle'S Sweet Potato Biscuits is an moderately easy dinner. Made with 4 to 5 tsp. fat, 3 c. mashed, cooked sweet potatoes, 3 c. flour, 3 tbsp. baking powder and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Add sugar and fat to sweet potatoes while hot.
Sift together flour, baking powder and salt.
Combine with potato mixture. Knead for 1 minute.
Pat to 3/4-inch thickness.
Cut with biscuit cutter and bake at 425Β° for 12 to 15 minutes.
Serve with hot butter.
π· Perfect Pairings
Complete your meal with these
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