Mrs. Raines Yeast Rolls
Mrs. Raines Yeast Rolls is an moderately easy dinner. Made with 1 c. crisco, 2 cakes yeast, 1 c. boiling water, 1 c. cold water and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream Crisco and sugar.
Add boiling water and cool.
Dissolve yeast in cold water and add first mixture.
Add eggs which have been beaten stiff.
Store in refrigerator until ready to use.
Shape in muffin tins and let rise for 2 hours.
Bake at 425Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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