Mrs. Jones' Fruit Cake
Mrs. Jones' Fruit Cake is an moderately easy dinner. Made with 3 cups flour, 1/2 lb butter, 1 1/2 cup sugar, pinch salt and 6 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix eggs sugar and butter.
Add in flour, soda, and salt.
Mix in fruit and nuts.
Bake in iron skillet at 250Β° for about 2 hours.
π· Perfect Pairings
Complete your meal with these
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