Mrs. Frank Reynold's Chocolate Pie
Mrs. Frank Reynold'S Chocolate Pie is an moderately easy dinner. Made with 3 c. granulated sugar, pinch of salt, 7 tbsp. cocoa, 4 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, salt and cocoa together.
Add eggs; mix well.
Stir in vanilla and milk.
Add melted margarine, then coconut.
Pour into 2 unbaked pie shells.
Bake in a 350Β° oven for about 40 minutes, or until firm.
A cup of nuts for each pie may be added, if desired.
π· Perfect Pairings
Complete your meal with these
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