Mrs. Bowie's Custard Pie

Mrs. Bowie's Custard Pie

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Mrs. Bowie'S Custard Pie is an moderately easy dinner. Made with 1 1/2 c. sugar, 2 heaping tbsp. flour, 3 eggs, beaten well, 3/4 stick margarine, melted and 1 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Mix sugar with melted margarine.

Add eggs, beaten well. Next, add flour and salt, then add milk and flavoring.

Bake in a 9-inch unbaked pie shell at 350Β° for at least 30 minutes.

🍷 Perfect Pairings

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