Mozzarella Puffs
Mozzarella Puffs is an easy dinner. Made with 1 (8 oz.) pkg. refrigerated buttermilk biscuit dough, 1 tsp. dried oregano, 3 oz. mozzarella cheese, cut into 3/4-inch cubes and 2 tbsp. pizza sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Preheat oven to 375°F (190°C). Make an indentation in the top of each uncooked biscuit. Fill indentations with oregano and a Mozzarella cube. Pinch the dough around the Mozzarella cubes. Place the biscuits, pinched side down, on a medium ungreased baking sheet.
Cover with pizza sauce. Bake in the preheated oven 10 to 12 minutes or until golden brown.
🍷 Perfect Pairings
Complete your meal with these
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