Mozzarella-Crowned Pork Chops and Spaghetti
Mozzarella-Crowned Pork Chops And Spaghetti is an moderately easy dinner. Made with 1 tbsp. butter, 6 loin or rib pork chops, cut about 3/4-inch thick, 1/4 c. chopped onion, 1 (15 oz.) can tomato sauce with tomato bits and 1 (1 1/2 oz.) envelope spaghetti sauce mix, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Heat butter in a large skillet.
Add chops and brown on both sides.
Remove them from skillet and keep warm.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment