Mozzarella Beef Pasta
Mozzarella Beef Pasta is an easy dinner. Made with 1 lb. ground beef or turkey, 1 large zucchini, chopped, 2 large tomatoes, diced, 8 oz. pasta and 2 c. grated mozzarella cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In a large skillet, brown the meat.
Drain and set aside. Spray the skillet with Pam and saute the zucchini and tomatoes until tender.
Add the meat to the vegetable mixture.
Cook and drain the pasta.
Arrange on individual plates, top with meat and vegetable mixture and sprinkle with grated Mozzarella cheese. Microwave until the cheese is melted.
Serve with tossed salad and garlic bread.
π· Perfect Pairings
Complete your meal with these
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