Mountaineer Apple Pie
Mountaineer Apple Pie is an moderately easy dinner. Made with 7 c. thinly sliced apples, 1/3 c. brown sugar, 1/2 c. granulated sugar, 3/4 tsp. cinnamon and 1/4 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine apples, sugars, cornstarch, spices and salt and let stand while preparing crust.
Fit bottom pastry in an 8-inch pie pan.
Fill with apple mixture.
Drizzle with melted butter.
Top with other pie pastry.
Seal and flute edges.
Brush top crust with milk.
Then sprinkle lightly with sugar.
Bake at 400Β° for 50 to 55 minutes.
π· Perfect Pairings
Complete your meal with these
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