Mountain Dew Apple Cobbler
Mountain Dew Apple Cobbler is an moderately easy dinner. Made with 2 granny smith apples, peeled and cut into 8 sections per apple, 2 cans crescent rolls, 2 sticks margarine or butter, 2 c. sugar (i use 1 1/2 to 1 3/4) and 1 1/2 c. mountain dew, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Wrap each section of apple in a crescent roll and place in lightly greased 13 x 9 dish.
Melt margarine and mix with sugar. Spoon over apples.
Pour Mountain Dew over apples.
(Do not stir.) Sprinkle with cinnamon and pecans.
I use about 3/4 tablespoon cinnamon.
Bake, uncovered, 45 minutes at 350Β°.
π· Perfect Pairings
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