Mountain Cobbler
Mountain Cobbler is an moderately easy dinner. Made with 1 stick margarine, 1 c. flour, 1 c. sugar, 1 c. milk and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in 9 x 6-inch baking dish.
Mix other ingredients except filling and pour into the butter.
Stir with spoon.
Dump the pie filling in the center of the milk and flour mixture.
Do not stir.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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