Mott Street Meat Patties
Mott Street Meat Patties is an moderately easy dinner. Made with 2 lb. lean ground beef, 1/4 c. peanut oil, 1/2 c. water, 1/4 c. soy sauce and 2 tbsp. sherry, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Form ground beef into 6 oval patties.
Cook with oil in skillet until browned.
Meanwhile, combine water, soy sauce, sherry, cornstarch and sugar in a bowl and set aside.
Place strips of green pepper on patties.
Pour sauce mixture over green peppers and patties.
Cover and simmer for 10-15 minutes.
Serve over cooked rice or noodles.
π· Perfect Pairings
Complete your meal with these
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