Mother's Yam Casserole
Mother'S Yam Casserole is an moderately easy dinner. Made with 1 large can apple pie filling, 2 to 3 tbsp. orange marmalade, 8 oz. can whole cranberry sauce, yams (canned or cooked), cut up and 3 or 4 tbsp. apricot preserves, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
In large baking dish layer apple pie filling, yams (amount depends on how many you are feeding).
Mix and pour over vegetables the orange marmalade, apricot preserves and cranberry sauce. Sprinkle with a few nuts.
Pineapple or dates may be added or substituted here.
Bake at 350Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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