Mother's Tea Cakes
Mother'S Tea Cakes is an moderately easy drink you can prepare in just 56 minutes. Made with c. sugar, c. shortening, . milk, . vanilla and eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix shortening, sugar and salt together.
Alternately mix flour, eggs, vanilla and milk together.
Add baking powder and beat very well.
Roll thin and cut out with biscuit cutter or cookie cutter.
Bake at 375Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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