Mother's Sugar Cookies
Mother'S Sugar Cookies is an moderately easy dinner. Made with 1 c. butter, 2 c. sugar, 2/3 tsp. baking soda, 1/2 tsp. salt and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cream butter and 2 cups sugar with baking soda, salt and vanilla.
Add beaten eggs.
Sift flour and baking powder together. Add to creamed mixture.
Chill dough until firm enough to roll out on floured pastry cloth.
Roll a little sugar in on top of dough.
Cut with biscuit cutter or into fancy shapes.
Preheat oven at 425Β° and bake until brown on a greased and floured cookie sheet.
Do not add any liquid other than the eggs and vanilla.
π· Perfect Pairings
Complete your meal with these
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