Mother's Sour Cream Cookies
Mother'S Sour Cream Cookies is an moderately easy dinner. Made with 1/2 c. butter, 1 c. sugar, 1/2 c. sour cream, 1/2 tsp. vanilla and chocolate or butterscotch bits to taste, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Preheat oven to 350Β°.
Mix in large bowl, butter, sugar, sour cream and vanilla.
Stir until creamy.
Mix in another bowl, flour, baking powder, baking soda and salt.
Then pour this mixture into first mixture.
Stir until smooth.
Add nuts and bits.
Drop by teaspoon on greased cookie sheet.
Bake 15 minutes or until brown.
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