Mother's Pecan Pie
Mother'S Pecan Pie is an moderately easy dinner. Made with 1/2 c. white sugar, 1 c. dark corn syrup, 1/4 tsp. salt, 1 tbsp. plain flour and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all ingredients well; pour into unbaked pie crust.
Bake at 300Β° for about one hour.
π· Perfect Pairings
Complete your meal with these
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