Mother's Oh and Ah Cake
Mother'S Oh And Ah Cake is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with egg yolks, c. thick sour cream, c. granulated sugar, (1 oz.) sq. unsweetened chocolate and c. hot water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Beat egg yolks and cream.
Add sugar gradually and beat until thick.
Dissolve chocolate in hot water; cool.
Add to first mixture.
Add flour, sifted 3 times with salt and soda.
Fold in egg whites.
Bake in two greased 8-inch layer pans in a moderate oven at 350Β° for 30 minutes.
π· Perfect Pairings
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