Mother's Nut and Jam Cake
Mother'S Nut And Jam Cake is an impressive dessert you can prepare in just 54 minutes. Made with c. butter, c. sugar, c. milk, c. flour, self-rising and c. raisins, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream together butter and sugar.
Mix remaining ingredients as listed.
Place in cake pans.
Yields approximately 4 layers. Bake at 300 degrees for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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