Mother's Meat Loaf
Mother'S Meat Loaf is an moderately easy dinner. Made with 1 lb. ground beef, 1/3 c. chopped onion, 1 (8 oz.) can tomato sauce, 1 egg, slightly beaten and 1 c. cracker crumbs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well.
Shape into loaf pan and top with catsup or chili sauce.
Bake at 350Β° for 1 hour.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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