Mother's Lemon Pie
Mother'S Lemon Pie is an moderately easy dinner. Made with 1 c. sugar, 3 tbsp. flour, 1 lemon juice and grated rind, 1 c. boiling water and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In saucepan or double boiler, mix sugar, flour and salt.
Pour boiling water over.
When about boiling, add lemon and eggs mixed together.
Pour in baked pie shell.
π· Perfect Pairings
Complete your meal with these
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