Mother's Devil's Food Cake
Mother'S Devil'S Food Cake is an moderately easy dinner. Made with 1/2 c. sweet milk, 2 oz. chocolate, 1 c. brown sugar, 1 c. granulated sugar and 1/2 c. butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs, one at a time.
Cook sweet milk and chocolate until consistency of very thick cream. Add to mixture alternately
Add vanilla. Pour into greased and floured 8-inch cake pans.
Bake about 35 minutes at 350Β°.
Put together with Ideal Frosting.
π· Perfect Pairings
Complete your meal with these
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