Mother's Day Cake
Mother'S Day Cake is an moderately easy dinner. Made with 1 white cake mix, 2 (8 oz.) pkg. cream cheese, 2 tsp. vanilla, 1 box 10x sugar and 3/4 c. butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Prepare cake mix as directed.
Beat 10x sugar, cream cheese, butter and vanilla until smooth.
(Add red food coloring if wanted.)
Slice layers in half and frost.
Add strawberries on top.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment