Mother's Cinnamon Pecans
Mother'S Cinnamon Pecans is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. water, 3/4 tsp. salt, 1 tsp. vanilla and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients except pecans and simmer in 2-quart heavy saucepan until mixture threads when dropped from a spoon or forms a soft ball in cold water (15 to 20 minutes).
Remove from heat and stir in pecans.
Continue stirring until all nuts are sugar coated and break into original halves.
Will last forever in plastic bags or tightly covered containers.
π· Perfect Pairings
Complete your meal with these
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