Mother's Chicken with Sherry
Mother'S Chicken With Sherry is an easy dinner. Made with 1 broiler chicken, quartered, 1/2 can consomme soup, 3/4 c. orange juice and 1/4 c. sherry, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place chicken pieces in a shallow pan.
Heat together consomme, orange juice and sherry in saucepan.
Pour sauce over chicken.
Bake 1 hour in a 350Β° oven.
Serves 4.
π· Perfect Pairings
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