Mother's Broccoli Casserole
Mother'S Broccoli Casserole is an moderately easy dinner. Made with 1 large bunch broccoli, 2 eggs, beaten, 1 small to medium onion, chopped, 1/2 c. mayonnaise and 1 (10 3/4 oz.) can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook broccoli; drain.
Combine eggs, onion, soup and mayonnaise.
Layer broccoli in a 2 quart baking dish.
Add layers of cheese and sauce.
Top with stuffing mix.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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