Mother's Baked Beans

Mother's Baked Beans

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Mother'S Baked Beans is an moderately easy dinner. Made with 2 lb. beans, 3/4 lb. cubed salt pork, 1/2 c. brown sugar, 2 medium onions, chopped and 1 tbsp. dry mustard, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Soak beans overnight or boil until tender.

Add other ingredients.

Place in crock; bake slowly, adding water to keep moist.

Add milk last hour of baking.

Bake 4 or 5 hours.

🍷 Perfect Pairings

Complete your meal with these

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