Mother's Apple Pie
Mother'S Apple Pie is an easy dinner. Made with 6 to 7 c. sliced apples, 1 tsp. cinnamon, 3/4 to 1 c. sugar, 2 tbsp. flour and 1 1/4 tbsp. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cinnamon, sugar, flour and apples.
Place in crust.
Dot with butter.
Put on top crust and slit it.
Brush water on top crust.
Bake at 425Β° for 50 to 60 minutes.
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