Mother J'S Chocolate Cake(Delicious!)
Mother J'S Chocolate Cake(Delicious!) is an moderately easy dinner. Made with 2 c. sugar, 1 c. butter, 4 eggs, 1 c. buttermilk and 3 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Cream butter sugar.
Add eggs, one at a time, and mix well.
Add buttermilk.
Add flour, 1 cup at a time, mixing well. Add vanilla.
Layer cake bake at 350° for 35 to 40 minutes. For sheet bake at 325° for 1 hour and 20 minutes. Makes layers sheet cake.
Real nice for birthdays.
🍷 Perfect Pairings
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