Mother Hershey's Sugar Cakes

Mother Hershey's Sugar Cakes

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Mother Hershey'S Sugar Cakes is an moderately easy dinner. Made with 2 c. sugar, 1 c. lard, 3 eggs, 1 c. sour milk and 5 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Together sugar, lard milk. Sift together flour, baking powder, of tartar, vanilla, lemon juice, nutmeg and salt and add to mixture.

Chill dough for two hours and then drop by teaspoon on cookie sheet.

At 375Β° they begin to turn brown.

🍷 Perfect Pairings

Complete your meal with these

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