Mother Baker's Fruit Cake
Mother Baker'S Fruit Cake is an impressive dinner. Made with 3/4 lb. butter, 1 lb. pecans, 2 tsp. baking powder, 1/4 lb. orange peel and 1 box raisins, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and brown sugar well, adding well beaten eggs, flour and baking powder.
Add fruit that has been mixed with a cup of the flour.
Let pressure come to 5 open pet cock and cook one hour.
Close and raise to 15.
π· Perfect Pairings
Complete your meal with these
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