Mostaccioli-Broccoli Bake
Mostaccioli-Broccoli Bake is an impressive dinner you can prepare in about 1 hour 42 minutes. Made with c. mostaccioli or penne macaroni, c. margarine, c. flour, c. milk and c. grated fresh parmesan cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Cook mostaccioli according to package directions; drain. Rinse with cold water.
In medium saucepan, melt margarine.
Stir in flour until blended.
Add milk; cook until thickened, stirring constantly.
Stri in Parmesan cheese, salt, garlic powder, thyme and nutmeg.
Remove from heat.
In a large bowl, combine mostaccioli, cheese sauce and broccoli.
Spoon into a 12 x 9-inch baking dish.
Sprinkle Swiss cheese over top.
Bake at 375Β° for 10 to 15 minutes until thoroughly heated.
πΉ Chicken and Broccoli Pasta Bake π₯¦
πΉ Chicken and Broccoli Pasta Bake π₯¦
πΉ Chicken and Broccoli Pasta Bake π₯¦
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment