Mostaccioli
Mostaccioli is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. chopped onion, 1/2 c. chopped green pepper, 2 c. (1 lb.) canned tomatoes and 1 (6 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Heat oven to 350Β°.
Brown meat and drain.
Add green pepper and onion.
Cook until tender.
Stir in tomatoes, tomato sauce, water and seasonings.
In a 2-quart casserole dish, layer half the noodles, half the meat sauce and half the Velveeta cheese.
Repeat layers.
Sprinkle with Parmesan cheese.
Bake 30 minutes.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment