Monterey Green Beans
Monterey Green Beans is an moderately easy dinner. Made with chopped green onions, 3 tbsp. butter, 1 (9 oz.) pkg. frozen cut green beans, 1 (4 oz.) can mushroom stems and pieces, drained and 1/2 tsp. lemon pepper seasoning, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In a saucepan, sautΓ© onions in butter until tender.
Add beans, mushrooms, lemon pepper and salt.
Cover and cook over medium heat for 5 minutes or until beans are tender.
Sprinkle with cheese. Cover and let stand for 1 minute or until cheese is melted.
Serves 6.
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