Monroe's Pecan Pie

Monroe's Pecan Pie

Monroe'S Pecan Pie is an moderately easy dinner. Made with 3 eggs, 2 tsp. flour and sugar, 1 c. sugar, 1 stick margarine and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Sprinkle 1 teaspoon flour and 1 teaspoon sugar in the bottom of each pie shell.

Beat eggs lightly in bowl with a fork.

Cook sugar, margarine and corn syrup to a rolling bowl.

Pour into eggs. Add pecans and vanilla.

Pour into pie shells.

More pecans can be added if desired.

Bake at 300Β° for 30 to 35 minutes.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.