Monkey Paw(Bread)
Monkey Paw(Bread) is an moderately easy dinner. Made with 3 cans buttermilk biscuits, 1 1/2 c. pecans or walnuts, 2 c. sugar, 2 tbsp. cinnamon and 1 stick margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Mix cinnamon and sugar.
Cut biscuits into quarters.
Dip biscuit pieces into cinnamon and sugar.
Layer biscuits and nuts in well-greased Bundt pan.
Heat oleo and brown sugar until syrupy.
Pour over biscuits.
Put into cold oven.
Turn oven to 350Β°.
Bake 35 minutes.
Let stand for 5 to 10 minutes; turn onto plate.
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