Monkey Bread

Monkey Bread

Monkey Bread is an easy dinner. Made with 3 cans biscuits, cut into fourths, sugar and cinnamon, 1/4 c. margarine, 1 tsp. cinnamon and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Roll each piece of biscuit in a mixture of sugar and cinnamon. Put in a Bundt pan. Melt margarine.

Mix with the 1/2 cup sugar and 1 teaspoon cinnamon.

Pour mixture over biscuits and bake 20 minutes at 350Β°.

🍷 Perfect Pairings

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