Monkey Bread

Monkey Bread

Monkey Bread is an easy dinner. Made with 2 cans 10 count biscuits, cut into 4 sections each, melted butter, brown sugar, cinnamon and chopped pecans, if desired, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix sugar and cinnamon.

Dip each section in melted butter. Roll in sugar cinnamon mixture.

Drop in tube or bundt pan that has been greased and floured.

Sprinkle pecans as you layer the sections.

Bake at 400 degrees for 30 minutes.

🍷 Perfect Pairings

Complete your meal with these

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