Monkey Bread

Monkey Bread

Monkey Bread is an easy dinner. Made with 3 cans buttermilk biscuits, 1/2 tsp. cinnamon, 1 1/2 sticks margarine and 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut biscuits in fourths.

Roll in the sugar and cinnamon mixture and place in a greased Bundt pan.

Melt margarine and pour over biscuits.

Bake at 350Β° for 20 minutes.

Cook 5 to 10 minutes and turn out on serving plate.

🍷 Perfect Pairings

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