Monkey Bread
Monkey Bread is an moderately easy baked good you can prepare in just 58 minutes. Made with buttermilk biscuits (10 to a can), c. sugar, . cinnamon, margarine, melted and c. nuts (optional), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Place sugar, cinnamon and nuts in a plastic bag.
Cut each biscuit in half and place all of them in the bag and shake until coated.
It is best to use a Teflon Bundt pan.
Arrange half of biscuits in pan and put half of margarine over this.
Put remaining biscuits on top with rest of butter and sprinkle remaining sugar and cinnamon over top.
Bake at 450Β° for 15 minutes.
π· Perfect Pairings
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