Monkey Bread
Monkey Bread is an easy dinner. Made with 24 rhodes rolls, 1 pkg. butterscotch pudding (not instant), 1/2 stick butter or margarine, 3/4 c. brown sugar and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease Bundt pan well.
Place butterscotch pudding in bottom of pan.
Layer the rolls on top.
Melt and mix butter, brown sugar and cinnamon.
Pour over rolls.
Let set in oven overnight.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment