Monkey Bread

Monkey Bread

Monkey Bread is an easy dinner. Made with 2 pkg. canned biscuits, 1/2 c. melted margarine, 3/4 c. sugar and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Separate biscuits.

Dip each into margarine, then into cinnamon and sugar mixture.

Stack unevenly in ring pan.

Bake at 435Β° for 20 to 25 minutes, turn onto plate. Drizzle powdered sugar icing over top, if desired.

🍷 Perfect Pairings

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