Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 2 cans biscuits, 1/2 c. brown sugar, 1 tbsp. cinnamon, 1 stick butter or margarine and 1 box powdered sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Take cinnamon and brown sugar and put in a small bag.
Take the biscuits and cut each one in quarters.
Put in bag with sugar and cinnamon and shake good.
Layer in a Bundt pan all over and up until all biscuits are done.
Melt margarine and pour all over biscuits.
Take rest of cinnamon and pour on top.
Cook at 350Β° until done.
Mix powdered sugar and milk and pour on top of cool biscuits.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment