Monkey Bread

Monkey Bread

Monkey Bread is an moderately easy dinner. Made with 4 cans biscuits, 1 tbsp. cinnamon, 2/3 c. sugar, 1 1/2 sticks butter and 1 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut biscuits in 1/4 and roll in sugar mixture and place in greased Bundt pan.

Melt the 1 1/2 sticks butter, sugar, cinnamon and vanilla; pour over biscuits.

Bake at 350Β°.

Let bake for 1 hour.

🍷 Perfect Pairings

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