Monkey Bread
Monkey Bread is an easy dinner. Made with 4 cans biscuits, cut into quarters, 2 1/2 tsp. cinnamon, 1 1/2 sticks margarine and 3 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix 1 2/3 cups sugar and 1 1/2 teaspoons cinnamon and roll biscuits in this mixture; drop into Bundt pan.
In a pan, mix 1 1/2 cups sugar, butter and 1 teaspoon cinnamon.
Bring this to a boil; pour over biscuits.
Bake at 350Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment