Monkey Bread

Monkey Bread

Monkey Bread is an moderately easy dinner. Made with 4 cans biscuits, 1 tbsp. cinnamon, 1 c. brown sugar, 1 c. sugar and 1 stick margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix cinnamon and sugar in large plastic bag. Cut biscuits into fourths and shake in sugar and cinnamon mixture. Drop coated biscuits into lightly greased Bundt pan. Melt

margarine, brown sugar and nuts; bring to a boil. Pour mixture over biscuits. Bake at 350Β° for 30 to 45 minutes.

🍷 Perfect Pairings

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