Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 4 cans biscuits (10 per can), 1 c. sugar, 2 tsp. cinnamon, 1 c. chopped nuts and 1 stick margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
biscuits in 4 pieces.
Mix sugar and cinnamon and roll each biscuit piece in the mixture.
Grease and flour a tube pan.
Drop biscuits in pan.
Pour remaining sugar-cinnamon mixture over biscuits.
Sprinkle with nuts.
Melt margarine and brown sugar and pour over biscuits.
Bake at 400Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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