Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 3 cans biscuits, 1 stick margarine, 3/4 c. sugar, 1/2 tsp. cinnamon and 3 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut biscuits in quarters and roll in cinnamon-sugar mixture (1/2 cup sugar).
Pile in a greased and floured Bundt pan.
Melt margarine; add sugar and cinnamon (3/4 cup sugar).
Heat until sugar melts and pour over biscuits.
Bake at 350Β° for 30 to 35 minutes.
Let stand for 10 minutes.
π· Perfect Pairings
Complete your meal with these
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