Monkey Bread
Monkey Bread is an easy dinner. Made with 2 cans biscuits, 1/2 c. brown sugar, 2 tbsp. cinnamon, 1/2 c. butter and nuts (pecans, almonds or cashews), chopped (as few or as many as you like), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix brown sugar, cinnamon and softened butter in a pan on low heat.
Put biscuits in a pan and pour mixture over biscuits.
Bake biscuits in preheated oven for 30 to 45 minutes at 350Β°.
Sprinkle nuts over the baked biscuits and serve.
π· Perfect Pairings
Complete your meal with these
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