Monkey Bread
Monkey Bread is an easy dinner. Made with 3 cans butter flavored biscuits (10 count), 1 1/2 c. sugar, 3 to 4 tbsp. cinnamon or more to taste, 1/2 c. butter or margarine, melted and 1 pkg. chopped or half pecans, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Grease a Bundt or tube pan.
Place pecans in bottom.
Cut each biscuit into quarters.
Mix together sugar and cinnamon; shake biscuit pieces in mixture.
Toss in pan.
Add remaining sugar/cinnamon mixture to top of biscuits and pour melted butter over top.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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